The Winery Ludvik is one of the world's great estates. It offers 30 wines for sale in of Južnoslovenská to come and discover on site or to buy online.
Looking for the best Winery Ludvik wines in Južnoslovenská among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ludvik wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ludvik wines with technical and enological descriptions.
How Winery Ludvik wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef with morels, lamb mice confit and melting carrots or korma chicken (india).
The wine region of Južnoslovenská of Slovak Republic. Wineries and vineyards like the Chateau Belá or the Domaine Strekov 1075 produce mainly wines white, red and pink. The most planted grape varieties in the region of Južnoslovenská are Cabernet-Sauvignon, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Južnoslovenská often reveals types of flavors of grapefruit, slate or oil and sometimes also flavors of non oak, earth or microbio.
We currently count 32 estates and châteaux in the of Južnoslovenská, producing 188 different wines in conventional, organic and biodynamic agriculture. The wines of Južnoslovenská go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food.
How Winery Ludvik wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of flemish beer stew, dad's lamb mouse or chicken tagine.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Ludvik wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef luc lake, irish stew with beer or chicken on a bed of summer vegetables.
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
Planning a wine route in the of Južnoslovenská? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ludvik.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
