
Winery Lucas & LewellenToccata Moscato di Santa Barbara
This wine generally goes well with sweet desserts
Wine flavors and olphactive analysis
On the nose the Toccata Moscato di Santa Barbara of Winery Lucas & Lewellen in the region of California often reveals types of flavors of microbio, tree fruit.
Food and wine pairings with Toccata Moscato di Santa Barbara
Pairings that work perfectly with Toccata Moscato di Santa Barbara
Original food and wine pairings with Toccata Moscato di Santa Barbara
The Toccata Moscato di Santa Barbara of Winery Lucas & Lewellen matches generally quite well with dishes of sweet desserts such as recipes of brownies with nuts.
Details and technical informations about Winery Lucas & Lewellen's Toccata Moscato di Santa Barbara.
Discover the grape variety: Sylvaner
The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.
Last vintages of this wine
The best vintages of Toccata Moscato di Santa Barbara from Winery Lucas & Lewellen are 2016, 0
Informations about the Winery Lucas & Lewellen
The Winery Lucas & Lewellen is one of of the world's greatest estates. It offers 82 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.














