Winery Love That RedRiviere Galets Vineyard Fillies & Mares Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Riviere Galets Vineyard Fillies & Mares Grenache
Pairings that work perfectly with Riviere Galets Vineyard Fillies & Mares Grenache
Original food and wine pairings with Riviere Galets Vineyard Fillies & Mares Grenache
The Riviere Galets Vineyard Fillies & Mares Grenache of Winery Love That Red matches generally quite well with dishes of beef or mature and hard cheese such as recipes of oxtail and carrot stew or savoyard crust or cheese crust.
Details and technical informations about Winery Love That Red's Riviere Galets Vineyard Fillies & Mares Grenache.
Discover the grape variety: Arbanne
A very old grape variety that would have found its first origins in the Gier Valley and brought to the north-east of France in the Aube department, among others. Today it is very little multiplied, but it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Riviere Galets Vineyard Fillies & Mares Grenache from Winery Love That Red are 0
Informations about the Winery Love That Red
The Winery Love That Red is one of of the world's greatest estates. It offers 12 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
