Winery LourensfordChrysalis White Blend
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Chrysalis White Blend of Winery Lourensford in the region of Western Cape often reveals types of flavors of microbio, oak or spices and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Chrysalis White Blend
Pairings that work perfectly with Chrysalis White Blend
Original food and wine pairings with Chrysalis White Blend
The Chrysalis White Blend of Winery Lourensford matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of sauté of veal with olives (corsica), veal blanquette à l'ancienne or salmon steak on a bed of leeks.
Details and technical informations about Winery Lourensford's Chrysalis White Blend.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chrysalis White Blend from Winery Lourensford are 2016, 0, 2015
Informations about the Winery Lourensford
The Winery Lourensford is one of of the world's great estates. It offers 87 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.
