Winery Louis Métaireau (Grand Mouton)One Muscadet Sèvre et Maine Sur Lie
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The One Muscadet Sèvre et Maine Sur Lie of the Winery Louis Métaireau (Grand Mouton) is in the top 90 of wines of Muscadet-Sevre et Maine.
Taste structure of the One Muscadet Sèvre et Maine Sur Lie from the Winery Louis Métaireau (Grand Mouton)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the One Muscadet Sèvre et Maine Sur Lie of Winery Louis Métaireau (Grand Mouton) in the region of Muscadet is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the One Muscadet Sèvre et Maine Sur Lie of Winery Louis Métaireau (Grand Mouton) in the region of Muscadet often reveals types of flavors of citrus, lime or minerality and sometimes also flavors of stone, melon or earth.
Food and wine pairings with One Muscadet Sèvre et Maine Sur Lie
Pairings that work perfectly with One Muscadet Sèvre et Maine Sur Lie
Original food and wine pairings with One Muscadet Sèvre et Maine Sur Lie
The One Muscadet Sèvre et Maine Sur Lie of Winery Louis Métaireau (Grand Mouton) matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of oven-roasted breton lobster with salted butter from the jaguin brothers (the..., prunes with bacon or american-style monkfish.
Details and technical informations about Winery Louis Métaireau (Grand Mouton)'s One Muscadet Sèvre et Maine Sur Lie.
Discover the grape variety: Madeleine angevine
Resulting from a sowing carried out in 1857 in Angers (Maine and Loire Valley) by Jean-Pierre Vibert and from 1863 marketed by the Moreau-Robert company. According to genetic analyses, this variety is the result of a cross between the royal madeleine and the blanc d'ambre. It has been used very often by hybridizers, the Csaba pearl being a good example. This variety is found in the United States (Washington), Germany and England, where it is vinified and its wine appreciated. - Synonymy: Angevine (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of One Muscadet Sèvre et Maine Sur Lie from Winery Louis Métaireau (Grand Mouton) are 2011, 2016, 2012, 2007 and 2018.
Informations about the Winery Louis Métaireau (Grand Mouton)
The Winery Louis Métaireau (Grand Mouton) is one of of the world's greatest estates. It offers 10 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Muscadet
The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.
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The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
