Winery Louis Freyburger & FilsDomaine du Reichenberg Crémant d'Alsace Brut
Sparkling wine
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Food and wine pairings with Domaine du Reichenberg Crémant d'Alsace Brut
Pairings that work perfectly with Domaine du Reichenberg Crémant d'Alsace Brut
Original food and wine pairings with Domaine du Reichenberg Crémant d'Alsace Brut
The Domaine du Reichenberg Crémant d'Alsace Brut of Winery Louis Freyburger & Fils matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Louis Freyburger & Fils's Domaine du Reichenberg Crémant d'Alsace Brut.
Discover the grape variety: Avana
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Informations about the Winery Louis Freyburger & Fils
The Winery Louis Freyburger & Fils is one of wineries to follow in Crémant d'Alsace.. It offers 15 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
Crémant d'Alsace is the appellation for white and rosé Sparkling wines from the Alsace wine region in northeastern France. Introduced in August 1976, the appellation now accounts for about a quarter of the region's production, or about 45 million bottles per year, up from 31 million in 2009. Outside of Champagne (240km to the west), it is the dominant French sparkling wine appellation, with more than half of all crémant production. The cooperatives are the most important players, with Wolfberger alone producing 6 to 7 million bottles.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Chai
Place where the wine-making process takes place.
