The Winery Louis Damien Bouchacourt is one of the best wineries to follow in Beaujolais.. It offers 2 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Winery Louis Damien Bouchacourt wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Louis Damien Bouchacourt wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Louis Damien Bouchacourt wines with technical and enological descriptions.
How Winery Louis Damien Bouchacourt wines pair with each other generally quite well with dishes of beef such as recipes of fleischnacka leaf.
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.
How Winery Louis Damien Bouchacourt wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagna bolognese, flank steak with shallots in red wine sauce or boeuf en daube.
In the mouth the white wine of Winery Louis Damien Bouchacourt. is a with a nice freshness.
German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Louis Damien Bouchacourt.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
