Winery Lou BassaquetFleurs de Sauvignon
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Fleurs de Sauvignon from the Winery Lou Bassaquet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fleurs de Sauvignon of Winery Lou Bassaquet in the region of Méditerranée is a .
Food and wine pairings with Fleurs de Sauvignon
Pairings that work perfectly with Fleurs de Sauvignon
Original food and wine pairings with Fleurs de Sauvignon
The Fleurs de Sauvignon of Winery Lou Bassaquet matches generally quite well with dishes of shellfish, rich fish (salmon, tuna etc) or spicy food such as recipes of shrimp with garlic and orange, pumpkin and tuna gratin or cambodian amok.
Details and technical informations about Winery Lou Bassaquet's Fleurs de Sauvignon.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Fleurs de Sauvignon from Winery Lou Bassaquet are 0
Informations about the Winery Lou Bassaquet
The Winery Lou Bassaquet is one of of the world's greatest estates. It offers 24 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
