Winery L'Ostal CazesEclipse Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Eclipse Syrah of the Winery L'Ostal Cazes is in the top 10 of wines of Languedoc-Roussillon.
Taste structure of the Eclipse Syrah from the Winery L'Ostal Cazes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eclipse Syrah of Winery L'Ostal Cazes in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Eclipse Syrah of Winery L'Ostal Cazes in the region of Languedoc-Roussillon often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Eclipse Syrah
Pairings that work perfectly with Eclipse Syrah
Original food and wine pairings with Eclipse Syrah
The Eclipse Syrah of Winery L'Ostal Cazes matches generally quite well with dishes of beef, pasta or veal such as recipes of blanquette of monkfish with small vegetables, lasagne bolognaise (mascarpone) or fillet of beef with morels.
Details and technical informations about Winery L'Ostal Cazes's Eclipse Syrah.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Last vintages of this wine
The best vintages of Eclipse Syrah from Winery L'Ostal Cazes are 2017, 2015, 2016, 2014 and 2013.
Informations about the Winery L'Ostal Cazes
The Winery L'Ostal Cazes is one of of the world's greatest estates. It offers 14 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
