
Winery L'Ostal CazesEclipse
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Eclipse of the Winery L'Ostal Cazes is in the top 20 of wines of Minervois.
Taste structure of the Eclipse from the Winery L'Ostal Cazes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eclipse of Winery L'Ostal Cazes in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Eclipse of Winery L'Ostal Cazes in the region of Languedoc-Roussillon often reveals types of flavors of blackberry, leather or pepper and sometimes also flavors of earth, microbio or oak.
Food and wine pairings with Eclipse
Pairings that work perfectly with Eclipse
Original food and wine pairings with Eclipse
The Eclipse of Winery L'Ostal Cazes matches generally quite well with dishes of beef, pasta or veal such as recipes of fast and, pasta gratin carbonara style or italian veal roulade.
Details and technical informations about Winery L'Ostal Cazes's Eclipse.
Discover the grape variety: Floreal
A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Eclipse from Winery L'Ostal Cazes are 2015, 2014, 2011, 2010 and 2013.
Informations about the Winery L'Ostal Cazes
The Winery L'Ostal Cazes is one of of the world's greatest estates. It offers 14 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.












