Winery Señorio de Los ArcosBrumar Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Brumar Tinto from the Winery Señorio de Los Arcos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brumar Tinto of Winery Señorio de Los Arcos in the region of Castille-et-Léon is a powerful.
Food and wine pairings with Brumar Tinto
Pairings that work perfectly with Brumar Tinto
Original food and wine pairings with Brumar Tinto
The Brumar Tinto of Winery Señorio de Los Arcos matches generally quite well with dishes of beef, pasta or veal such as recipes of thai beef skewers, leek and salmon lasagna or veal chop normandy style.
Details and technical informations about Winery Señorio de Los Arcos's Brumar Tinto.
Discover the grape variety: Bondola noire
An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.
Last vintages of this wine
The best vintages of Brumar Tinto from Winery Señorio de Los Arcos are 0
Informations about the Winery Señorio de Los Arcos
The Winery Señorio de Los Arcos is one of of the world's greatest estates. It offers 9 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
