Winery Finca Los AljibesViña Galana Garnacha Tintonera
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viña Galana Garnacha Tintonera from the Winery Finca Los Aljibes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Galana Garnacha Tintonera of Winery Finca Los Aljibes in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Viña Galana Garnacha Tintonera of Winery Finca Los Aljibes in the region of Castille often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Viña Galana Garnacha Tintonera
Pairings that work perfectly with Viña Galana Garnacha Tintonera
Original food and wine pairings with Viña Galana Garnacha Tintonera
The Viña Galana Garnacha Tintonera of Winery Finca Los Aljibes matches generally quite well with dishes of beef, pasta or veal such as recipes of adapted vietnamese fondue, tunisian pasta or cocotte chicken roulades.
Details and technical informations about Winery Finca Los Aljibes's Viña Galana Garnacha Tintonera.
Discover the grape variety: Loin de l'oeil
Aromatic, lively whites with a pale golden robe, supple palate and preserved acidity, with signature aromas of white flowers (acacia, hawthorn), citrus (lemon), exotic fruits (pineapple) and white-fleshed fruits (pear). Vinified dry and sweet. Star of Gaillac AOC, defining the identity of Gaillac whites both dry and sweet. Indigenous French white variety from the South-West, also called Len de l'El, grown in the Tarn.
Last vintages of this wine
The best vintages of Viña Galana Garnacha Tintonera from Winery Finca Los Aljibes are 2016, 2014, 2013, 2012 and 0.
Informations about the Winery Finca Los Aljibes
The Winery Finca Los Aljibes is one of of the world's great estates. It offers 46 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
