Longridge WineryMéthode Cap Classique Brut Rosé
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Méthode Cap Classique Brut Rosé of Longridge Winery in the region of Western Cape often reveals types of flavors of non oak, oak or red fruit.
Food and wine pairings with Méthode Cap Classique Brut Rosé
Pairings that work perfectly with Méthode Cap Classique Brut Rosé
Original food and wine pairings with Méthode Cap Classique Brut Rosé
The Méthode Cap Classique Brut Rosé of Longridge Winery matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of festive chinese fondue, cabbage casserole or magret stuffed with foie gras.
Details and technical informations about Longridge Winery's Méthode Cap Classique Brut Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Méthode Cap Classique Brut Rosé from Longridge Winery are 0
Informations about the Longridge Winery
The Longridge Winery is one of of the world's great estates. It offers 36 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
