Winery LodeirosReviravolta
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reviravolta from the Winery Lodeiros
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reviravolta of Winery Lodeiros in the region of Galice is a powerful.
Food and wine pairings with Reviravolta
Pairings that work perfectly with Reviravolta
Original food and wine pairings with Reviravolta
The Reviravolta of Winery Lodeiros matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, pasta "carbonara" à la française or lamb confit with new potatoes.
Details and technical informations about Winery Lodeiros's Reviravolta.
Discover the grape variety: Montils
Crisp, neutral dry whites with a pale colour, a supple palate and high acidity, showing simple aromas of white flowers, white fruits (apple), citrus and understated neutral notes. A productive style mainly destined for Cognac distillation. A traditional component of Cognac AOC blends, contributing to the aromatic identity of Charentais brandy. Indigenous French variety of the South-West and the Charentes, a heritage grape.
Last vintages of this wine
The best vintages of Reviravolta from Winery Lodeiros are 0
Informations about the Winery Lodeiros
The Winery Lodeiros is one of of the world's greatest estates. It offers 5 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.
