Winery LodeirosReviravolta
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reviravolta from the Winery Lodeiros
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reviravolta of Winery Lodeiros in the region of Galice is a powerful.
Food and wine pairings with Reviravolta
Pairings that work perfectly with Reviravolta
Original food and wine pairings with Reviravolta
The Reviravolta of Winery Lodeiros matches generally quite well with dishes of beef, pasta or veal such as recipes of fleischnacka leaf, fish with tamarind or express veal stew in a pressure cooker.
Details and technical informations about Winery Lodeiros's Reviravolta.
Discover the grape variety: Aramon gris
Light, pale and lightly coloured dry whites and rosés with a pale golden to salmon colour, an airy, low-alcohol palate, and discreet aromas of white flowers, light red fruits and neutral notes. Accessible easy-drinking profile. Nearly extinct today, surviving in a few Languedoc-Roussillon varietal conservatories for its heritage value. Grey-berried mutation of Aramon, the emblematic variety of the Languedoc vineyard at the end of the 19th century.
Last vintages of this wine
The best vintages of Reviravolta from Winery Lodeiros are 0
Informations about the Winery Lodeiros
The Winery Lodeiros is one of of the world's greatest estates. It offers 5 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
