
Winery LocationsF (France) Rosé
This wine generally goes well with beef and mature and hard cheese.

Wine flavors and olphactive analysis
On the nose the F (France) Rosé of Winery Locations in the region of Vin de France often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of minerality, strawberries or raspberry.
Food and wine pairings with F (France) Rosé
Pairings that work perfectly with F (France) Rosé
Original food and wine pairings with F (France) Rosé
The F (France) Rosé of Winery Locations matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef with panang curry (red curry) or ginouflade (kind of truffade or aligot but multi cheese).
Details and technical informations about Winery Locations's F (France) Rosé.
Discover the grape variety: Bondola
Light, fresh reds with a clear ruby colour, soft tannins and an airy palate, showing rustic signature aromas of cherry, strawberry, alpine herbs and spicy notes. Traditional and heritage profile. Now rare, kept alive by a few winemakers attached to the Ticino viticultural heritage, grown almost exclusively in the canton of Ticino in Italian-speaking Switzerland. Traditional Ticino black variety, preserved for its heritage value.
Last vintages of this wine
The best vintages of F (France) Rosé from Winery Locations are 2012, 2014
Informations about the Winery Locations
The Winery Locations is one of of the world's great estates. It offers 14 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.














