Llano Estacado WineryReddy Vineyards Petite Sirah
Red wine
This wine generally goes well with beef, game (deer, venison) or spicy food.
Wine flavors and olphactive analysis
Food and wine pairings with Reddy Vineyards Petite Sirah
Pairings that work perfectly with Reddy Vineyards Petite Sirah
Original food and wine pairings with Reddy Vineyards Petite Sirah
The Reddy Vineyards Petite Sirah of Llano Estacado Winery matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of meat and goat pie, duckling with bigarrade or coconut chicken à la bellevilloise.
Details and technical informations about Llano Estacado Winery's Reddy Vineyards Petite Sirah.
Discover the grape variety: Sankt Laurent
Structured and elegant reds with a deep ruby robe, silky tannins and a smooth palate, with signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry), soft spices, undergrowth and balsamic notes. Fine ageing potential, close in profile to Pinot Noir. The star of the great reds of Austria's Burgenland and present in the Czech Republic (Svatovavřinecké). Native Austrian black grape, genetically related to Pinot Noir.
Informations about the Llano Estacado Winery
The Llano Estacado Winery is one of of the world's great estates. It offers 90 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
Texas Panhandle's main AVA (~1,200 m altitude), source of most of the state's grapes. Signature Tempranillo: robust, sun-drenched reds with signature notes of blackberry, black cherry, tobacco, leather and sweet spice, round tannins — suited to the semi-arid climate. Also dense Cabernet Sauvignon, fruity Sangiovese, fleshy Mourvedre. Aromatic Viognier whites (apricot, flowers, honey).
The wine region of Texas
5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
