Winery Living Roots - Grevillea Grenache

Winery Living RootsGrevillea Grenache

The Grevillea Grenache of Winery Living Roots is a red wine from the region of McLaren Vale of Australie du Sud.
This wine generally goes well with beef and mature and hard cheese.

Details and technical informations about Winery Living Roots's Grevillea Grenache.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvasia di Schierano

Sweet, sparkling reds with a light ruby colour and pink foam, melted tannins and a bubbly, off-dry palate, offering signature aromas of rose, violet, fresh red fruits (strawberry, raspberry) and delicate floral notes. A festive and accessible profile. Star of the Malvasia di Castelnuovo Don Bosco DOC, charming with its light frizzante sweetness. Black Malvasia variety grown near Schierano in Piedmont.

Informations about the Winery Living Roots

The winery offers 33 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in McLaren Vale in the region of Australie du Sud

The Winery Living Roots is one of of the world's great estates. It offers 28 wines for sale in the of McLaren Vale to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 80000 of of Australia wines
In the top 3000 of of McLaren Vale wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of McLaren Vale

South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Discharge

In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.

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