Winery ListilloWinemakers Select Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Winemakers Select Cabernet Sauvignon from the Winery Listillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemakers Select Cabernet Sauvignon of Winery Listillo in the region of Galice is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Winemakers Select Cabernet Sauvignon
Pairings that work perfectly with Winemakers Select Cabernet Sauvignon
Original food and wine pairings with Winemakers Select Cabernet Sauvignon
The Winemakers Select Cabernet Sauvignon of Winery Listillo matches generally quite well with dishes of beef, lamb or poultry such as recipes of navarin of lamb, dad's lamb mouse or home-made coq au vin.
Details and technical informations about Winery Listillo's Winemakers Select Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Winemakers Select Cabernet Sauvignon from Winery Listillo are 2017, 0, 2016, 2015
Informations about the Winery Listillo
The Winery Listillo is one of of the world's greatest estates. It offers 10 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
