
Château de LisennesBulles de Lisennes Crémant de Bordeaux
This wine is a blend of 2 varietals which are the Cabernet franc and the Muscadelle.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Taste structure of the Bulles de Lisennes Crémant de Bordeaux from the Château de Lisennes
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Bulles de Lisennes Crémant de Bordeaux of Château de Lisennes in the region of Bordeaux is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Bulles de Lisennes Crémant de Bordeaux of Château de Lisennes in the region of Bordeaux often reveals types of flavors of citrus, apples or strawberries and sometimes also flavors of raspberry, lemon or pear.
Food and wine pairings with Bulles de Lisennes Crémant de Bordeaux
Pairings that work perfectly with Bulles de Lisennes Crémant de Bordeaux
Original food and wine pairings with Bulles de Lisennes Crémant de Bordeaux
The Bulles de Lisennes Crémant de Bordeaux of Château de Lisennes matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of garlic shrimp, clopinettes in field dresses or parmesan and poppy seed tuiles (5th meeting).
Details and technical informations about Château de Lisennes's Bulles de Lisennes Crémant de Bordeaux.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Bulles de Lisennes Crémant de Bordeaux from Château de Lisennes are 2016, 2015, 2018
Informations about the Château de Lisennes
The Château de Lisennes is one of of the world's greatest estates. It offers 22 wines for sale in the of Crémant de Bordeaux to come and discover on site or to buy online.
The wine region of Crémant de Bordeaux
Bordeaux AOC (1990) in traditional method, aged in underground quarries of Garonne and Dordogne. Fine sparkling whites with signature notes of white apple, pear, citrus, white flowers, brioche and an almond touch, fine bubbles and taut palate — Sémillon brings roundness, Sauvignon vivacity, Muscadelle aromatics. Cabernet Franc and Merlot rosés fruity. Affordable alternative to Champagne, festive wine with excellent value for money.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.













