Winery Lionel Osmin & CieLe Pouvoir des Fleurs
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Le Pouvoir des Fleurs
Pairings that work perfectly with Le Pouvoir des Fleurs
Original food and wine pairings with Le Pouvoir des Fleurs
The Le Pouvoir des Fleurs of Winery Lionel Osmin & Cie matches generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, lamb with ginger honey or tunisian pasta.
Details and technical informations about Winery Lionel Osmin & Cie's Le Pouvoir des Fleurs.
Discover the grape variety: Négrette
Négrette noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. Négrette noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Armagnac, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Pouvoir des Fleurs from Winery Lionel Osmin & Cie are 2016
Informations about the Winery Lionel Osmin & Cie
The Winery Lionel Osmin & Cie is one of of the world's great estates. It offers 88 wines for sale in the of South West to come and discover on site or to buy online.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
