Winery Lionel Osmin & Cie - Cami Salié Jurançon Sec

Winery Lionel Osmin & CieCami Salié Jurançon Sec

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cami Salié Jurançon Sec of Winery Lionel Osmin & Cie is a white wine from the region of Jurançon of South West.
This wine is a blend of 2 varietals which are the Gros Manseng and the Petit Manseng.
This wine generally goes well with

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

honey, beeswax

Wine with microbio taste

oil, cheese

On the nose the Cami Salié Jurançon Sec of Winery Lionel Osmin & Cie in the region of South West often reveals types of flavors of oaky, tropical or citrus and sometimes also flavors of apples, peach or vanilla.

Details and technical informations about Winery Lionel Osmin & Cie's Cami Salié Jurançon Sec.

Winemaker
Damiens Sartori
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Gros Manseng

Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cami Salié Jurançon Sec - 2016
In the top 100 of of Jurançon wines
Average rating: 3.81110.50
Cami Salié Jurançon Sec - 2015
In the top 100 of of Jurançon wines
Average rating: 3.911110
Cami Salié Jurançon Sec - 2014
In the top 100 of of Jurançon wines
Average rating: 3.61110.50
Cami Salié Jurançon Sec - 2013
In the top 100 of of Jurançon wines
Average rating: 3.71110.50
Cami Salié Jurançon Sec - 2012
In the top 100 of of Jurançon wines
Average rating: 3.61110.50
Cami Salié Jurançon Sec - 2011
In the top 100 of of Jurançon wines
Average rating: 411110
Cami Salié Jurançon Sec - 2010
In the top 100 of of Jurançon wines
Average rating: 3.51110.50

The best vintages of Cami Salié Jurançon Sec from Winery Lionel Osmin & Cie are 2011, 2015, 2016, 2013 and 2014.

Informations about the Winery Lionel Osmin & Cie

The winery offers 70 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Jurançon in the region of South West
Find the Winery Lionel Osmin & Cie on Facebook and on Twitter

The Winery Lionel Osmin & Cie is one of of the world's greatest estates. It offers 88 wines for sale in the of Jurançon to come and discover on site or to buy online.

Top wine South West
In the top 15000 of of France wines
In the top 300 of of Jurançon wines
In the top 15000 of white wines
In the top 60000 wines of the world

The wine region of Jurançon

The wine region of Jurançon is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Souch produce mainly wines white, sweet and red. The most planted grape varieties in the region of Jurançon are Petit Manseng, Gros Manseng and Manseng, they are then used in wines in blends or as a single variety. On the nose of Jurançon often reveals types of flavors of pineapple, oil or quince and sometimes also flavors of nectarine, grass or salt.


The wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

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