Domaine La Ligiere Sud Absolu Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Sud Absolu Blanc from the Domaine La Ligiere
|
Light
|
|
Bold
|
|
Dry
|
|
Sweet
|
|
Soft
|
|
Acidic
|
In the mouth the Sud Absolu Blanc of Domaine La Ligiere in the region of Vin de Pays is a powerful.
Food and wine pairings with Sud Absolu Blanc
Pairings that work perfectly with Sud Absolu Blanc
Original food and wine pairings with Sud Absolu Blanc
The Sud Absolu Blanc of Domaine La Ligiere matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of melt-in-the-mouth pork tenderloin casserole, irish tartiflette or raclette with 8 cheeses.
Details and technical informations about Domaine La Ligiere's Sud Absolu Blanc.
Discover the grape variety: Khikhvi
A very old variety grown most often in Kakhetia (Georgia). It can also be found in Moldavia, Ukraine, Dagestan, Central Asia... almost unknown in France.
Informations about the Domaine La Ligiere
The Domaine La Ligiere is one of of the world's great estates. It offers 17 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
Jameson unveils new ‘musical direction’ with Jameson Remastered
The first release in the collection, ‘Jameson Remastered’ represents a significant shift in direction for the well-known blended Irish whiskey brand, by bringing back a single pot still whiskey to the portfolio, celebrating the spirit of classic discontinued recipes from the Jameson archives. The 15 year old single pot still (a whiskey distilled and constructed from only malted and un-malted barley, rather than being additionally blended with grain whiskey, like the flagship Jameson Original) wa ...
My life and job as a personal wine consultant
Tongue firmly in cheek, I sometimes define ‘wine consultant’ as ‘someone lacking employment who will work for whoever pays them’. Although meant in jest, the implied question is valid: just what does a wine consultant do? More importantly, in this age, when every assistant in a retail shop styles him- or herself a sales consultant, who would hire one? The short answer is this: a wine consultant is someone who advises wine lovers about their passion. He or she advises buyers on what to buy (and a ...
Jameson unveils new ‘musical direction’ with Jameson Remastered
The first release in the collection, ‘Jameson Remastered’ represents a significant shift in direction for the well-known blended Irish whiskey brand, by bringing back a single pot still whiskey to the portfolio, celebrating the spirit of classic discontinued recipes from the Jameson archives. The 15 year old single pot still (a whiskey distilled and constructed from only malted and un-malted barley, rather than being additionally blended with grain whiskey, like the flagship Jameson Original) wa ...
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
