Winery Lightfoot & WolfvilleTidal Bay Premier White
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The Tidal Bay Premier White of the Winery Lightfoot & Wolfville is in the top 30 of wines of Nova Scotia.
Wine flavors and olphactive analysis
On the nose the Tidal Bay Premier White of Winery Lightfoot & Wolfville in the region of Nova Scotia often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Tidal Bay Premier White
Pairings that work perfectly with Tidal Bay Premier White
Original food and wine pairings with Tidal Bay Premier White
The Tidal Bay Premier White of Winery Lightfoot & Wolfville matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tagliatelle with carbonara, cod brandade without potatoes or coconut chicken.
Details and technical informations about Winery Lightfoot & Wolfville's Tidal Bay Premier White.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Tidal Bay Premier White from Winery Lightfoot & Wolfville are 2019, 2017, 2015, 2016 and 2018.
Informations about the Winery Lightfoot & Wolfville
The Winery Lightfoot & Wolfville is one of of the world's greatest estates. It offers 19 wines for sale in the of Nova Scotia to come and discover on site or to buy online.
The wine region of Nova Scotia
Nova Scotia is one of Canada’s maritime provinces, located halfway between the equator and the North Pole. While the region is not as famous for its wines as Ontario and British Columbia, there is a flourishing wine industry based largely on Sparkling wines and crisp white wines made from Grape varieties such as Vidal, Seyval Blanc, and the province's signature L'Arcadie Blanc variety. Nova Scotia is surrounded by three bodies of water, with the Atlantic Ocean to the South, the Bay of Fundy in the northwest and the Gulf of St Lawrence in the north. If it were an island it would be around the same area as Tasmania and almost the same relative latitude.
News related to this wine
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The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
