Winery Lidia e AmatoPalù Trebbiano d'Abruzzo Superiore
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Palù Trebbiano d'Abruzzo Superiore from the Winery Lidia e Amato
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Palù Trebbiano d'Abruzzo Superiore of Winery Lidia e Amato in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Palù Trebbiano d'Abruzzo Superiore
Pairings that work perfectly with Palù Trebbiano d'Abruzzo Superiore
Original food and wine pairings with Palù Trebbiano d'Abruzzo Superiore
The Palù Trebbiano d'Abruzzo Superiore of Winery Lidia e Amato matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of italian pasta salad, tuna, pepper and tomato quiche or express beef samoussa.
Details and technical informations about Winery Lidia e Amato's Palù Trebbiano d'Abruzzo Superiore.
Discover the grape variety: Fer-servadou
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.
Informations about the Winery Lidia e Amato
The Winery Lidia e Amato is one of of the world's great estates. It offers 14 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
The wine region of Trebbiano d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Masciarelli produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Trebbiano d'Abruzzo are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trebbiano d'Abruzzo often reveals types of flavors of tree fruit, spices or tropical fruit and sometimes also flavors of lemon curd, yellow plum or dried fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
