Winery LaibachLaibach & Seeger Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Laibach & Seeger Pinot Noir from the Winery Laibach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laibach & Seeger Pinot Noir of Winery Laibach in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Laibach & Seeger Pinot Noir
Pairings that work perfectly with Laibach & Seeger Pinot Noir
Original food and wine pairings with Laibach & Seeger Pinot Noir
The Laibach & Seeger Pinot Noir of Winery Laibach matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with mushrooms, pasta with veal stock sauce or duck breast with honey, potato and onion with garlic.
Details and technical informations about Winery Laibach's Laibach & Seeger Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Laibach & Seeger Pinot Noir from Winery Laibach are 2012, 0, 2013
Informations about the Winery Laibach
The Winery Laibach is one of of the world's great estates. It offers 36 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.
