Winery LGTFLa Reserve de Saint Louis Bordeaux Moelleux
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with La Reserve de Saint Louis Bordeaux Moelleux
Pairings that work perfectly with La Reserve de Saint Louis Bordeaux Moelleux
Original food and wine pairings with La Reserve de Saint Louis Bordeaux Moelleux
The La Reserve de Saint Louis Bordeaux Moelleux of Winery LGTF matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of baked bar, scallops or french toast.
Details and technical informations about Winery LGTF's La Reserve de Saint Louis Bordeaux Moelleux.
Discover the grape variety: Vignoles
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Informations about the Winery LGTF
The Winery LGTF is one of wineries to follow in Bordeaux.. It offers 14 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
