
Les Vignobles des Côtes d'AglyChâteau Montner Rivesaltes Ambré Doux Naturel
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Wine flavors and olphactive analysis
Food and wine pairings with Château Montner Rivesaltes Ambré Doux Naturel
Pairings that work perfectly with Château Montner Rivesaltes Ambré Doux Naturel
Original food and wine pairings with Château Montner Rivesaltes Ambré Doux Naturel
The Château Montner Rivesaltes Ambré Doux Naturel of Les Vignobles des Côtes d'Agly matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of sea bream fillets with capers, giant paella cooked on a wood fire or keftas tajine with eggs.
Details and technical informations about Les Vignobles des Côtes d'Agly's Château Montner Rivesaltes Ambré Doux Naturel.
Discover the grape variety: Blanc vert
Simple, fresh dry whites with a pale golden robe with green reflections, a supple palate with moderate acidity on undemonstrative citrus and white flower aromas. Rustic profile. Almost extinct, preserved in INRAE ampelographic collections, it belongs to the ancient varieties with patrimonial value whose commercial diffusion has disappeared and which are studied for their genetic interest. French autochthonous white variety, formerly grown in the South-West and Languedoc.
Last vintages of this wine
The best vintages of Château Montner Rivesaltes Ambré Doux Naturel from Les Vignobles des Côtes d'Agly are 1996, 2003, 2002
Informations about the Les Vignobles des Côtes d'Agly
The Les Vignobles des Côtes d'Agly is one of of the world's greatest estates. It offers 74 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Great Roussillon appellation for Vins Doux Naturels, ~5,200 ha across Pyrénées-Orientales and Aude. Mutage with neutral spirit halts fermentation. 4 signature styles: Grenat on black Grenache with intense notes of candied cherry, kirsch and cocoa; oxidative Tuilé with prune, coffee, walnut and caramel; Ambré (white Grenache) with honey, candied orange, dried fruits; fruity Rosé strawberry. Exceptional ageing (10-50 years).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.














