Les Vignobles des Côtes d'AglyChâteau Montner Côtes du Roussillon Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Château Montner Côtes du Roussillon Rosé from the Les Vignobles des Côtes d'Agly
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Montner Côtes du Roussillon Rosé of Les Vignobles des Côtes d'Agly in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Château Montner Côtes du Roussillon Rosé
Pairings that work perfectly with Château Montner Côtes du Roussillon Rosé
Original food and wine pairings with Château Montner Côtes du Roussillon Rosé
The Château Montner Côtes du Roussillon Rosé of Les Vignobles des Côtes d'Agly matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese bowl, goat cheese and bacon quiche or bacon-gruyere-tomato cake.
Details and technical informations about Les Vignobles des Côtes d'Agly's Château Montner Côtes du Roussillon Rosé.
Discover the grape variety: Knipperlé
Knipperlé blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small to medium sized grapes. Knipperlé blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Château Montner Côtes du Roussillon Rosé from Les Vignobles des Côtes d'Agly are 2018, 2017
Informations about the Les Vignobles des Côtes d'Agly
The Les Vignobles des Côtes d'Agly is one of of the world's great estates. It offers 74 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
