The Winery Les Vignerons du Vallon of Marcillac of South West

The Winery Les Vignerons du Vallon is one of the largest wineries in the world. It offers 22 wines for sale in of Marcillac to come and discover on site or to buy online.
Looking for the best Winery Les Vignerons du Vallon wines in Marcillac among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Vignerons du Vallon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Vignerons du Vallon wines with technical and enological descriptions.
How Winery Les Vignerons du Vallon wines pair with each other generally quite well with dishes such as recipes .
The wine region of Marcillac is located in the region of Haut-Pays of South West of France. Wineries and vineyards like the Domaine du Cros or the Domaine du Cros produce mainly wines red, pink and white. The most planted grape varieties in the region of Marcillac are Fer-servadou, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marcillac often reveals types of flavors of cherry, red currant or dried fruit and sometimes also flavors of iron, blueberry or minerality.
In the mouth of Marcillac is a powerful with a nice balance between acidity and tannins. We currently count 13 estates and châteaux in the of Marcillac, producing 53 different wines in conventional, organic and biodynamic agriculture. The wines of Marcillac go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Les Vignerons du Vallon wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of homemade beef stew, lamb stew with melting peppers or buckwheat pancakes filled with egg, cheese and ham.
On the nose the red wine of Winery Les Vignerons du Vallon. often reveals types of flavors of minerality, earth. In the mouth the red wine of Winery Les Vignerons du Vallon. is a powerful with a nice balance between acidity and tannins.
Chatus noir is a grape variety that originated in France (Cévennes). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Chatus noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
How Winery Les Vignerons du Vallon wines pair with each other generally quite well with dishes such as recipes .
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
Planning a wine route in the of Marcillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Vignerons du Vallon.