
Winery Les Vignerons du VallonLes Cayla Marcillac
This wine generally goes well with
The Les Cayla Marcillac of the Winery Les Vignerons du Vallon is in the top 10 of wines of Marcillac.
Details and technical informations about Winery Les Vignerons du Vallon's Les Cayla Marcillac.
Discover the grape variety: Olivette blanche
This variety is of unknown origin and is not related to the black olivette. The flowers of the Olivette blanche are physiologically female, which has led it to be cultivated very often in association with other varieties. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1.
Last vintages of this wine
The best vintages of Les Cayla Marcillac from Winery Les Vignerons du Vallon are 2016, 2017, 2015, 2014
Informations about the Winery Les Vignerons du Vallon
The Winery Les Vignerons du Vallon is one of of the world's greatest estates. It offers 24 wines for sale in the of Marcillac to come and discover on site or to buy online.
The wine region of Marcillac
The wine region of Marcillac is located in the region of Haut-Pays of South West of France. Wineries and vineyards like the Domaine du Cros or the Domaine du Cros produce mainly wines red, pink and white. The most planted grape varieties in the region of Marcillac are Fer-servadou, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marcillac often reveals types of flavors of cherry, red currant or dried fruit and sometimes also flavors of iron, blueberry or minerality.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.











