The Domaine du Mioula of Marcillac of South West

Domaine du Mioula
The winery offers 10 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 10 of the estates of South West.
It is located in Marcillac in the region of South West
Find the Domaine du Mioula on Facebook

The Domaine du Mioula is one of the largest wineries in the world. It offers 10 wines for sale in of Marcillac to come and discover on site or to buy online.

Top Domaine du Mioula wines

Looking for the best Domaine du Mioula wines in Marcillac among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Mioula wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Mioula wines with technical and enological descriptions.

The top red wines of Domaine du Mioula

Food and wine pairings with a red wine of Domaine du Mioula

How Domaine du Mioula wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of cicadas at the chib, grilled leg of lamb marinated in aromatic oil or chicken in red wine.

Organoleptic analysis of red wines of Domaine du Mioula

On the nose the red wine of Domaine du Mioula. often reveals types of flavors of earth.

The best vintages in the red wines of Domaine du Mioula

  • 2015With an average score of 3.70/5
  • 2011With an average score of 3.70/5
  • 2012With an average score of 3.30/5
  • 2014With an average score of 3.20/5
  • 2013With an average score of 3.00/5
  • 2010With an average score of 2.90/5

The grape varieties most used in the red wines of Domaine du Mioula.

  • Fer Servadou

Discovering the wine region of Marcillac

Aveyron AOC in the Rouergue (200 ha north-west of Rodez, iron-oxide-rich "rougiers", clay-limestone soils, continental/oceanic/Mediterranean crossroads): Fer Servadou (local Mansois) is king in reds (≥80%, often 100%) — powerfully aromatic and spicy with red and black fruits, peppery and herbaceous notes, distinctive powerful tannins; the grape grown almost exclusively here. Cabernet Sauvignon and Merlot as complements. AOC 1990.

The top sweet wines of Domaine du Mioula

Food and wine pairings with a sweet wine of Domaine du Mioula

How Domaine du Mioula wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of cake with smoked bacon, prunes and comté cheese, the coughing cat's apple crumble or potatoes with blue cheese and bacon.

Discover the grape variety: Chenin blanc

Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.

The top pink wines of Domaine du Mioula

Food and wine pairings with a pink wine of Domaine du Mioula

How Domaine du Mioula wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Domaine du Mioula.

  • Fer Servadou

The word of the wine: Marcottage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).

The top white wines of Domaine du Mioula

Food and wine pairings with a white wine of Domaine du Mioula

How Domaine du Mioula wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of bare-assed cockerel (ardennes), fresh salmon risotto or chipirons / squids with tomato (basque country).

Organoleptic analysis of white wines of Domaine du Mioula

On the nose the white wine of Domaine du Mioula. often reveals types of flavors of citrus, honey or earth and sometimes also flavors of citrus fruit, tree fruit.

The grape varieties most used in the white wines of Domaine du Mioula.

  • Chenin Blanc
  • Muscadelle
  • Chardonnay

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Discover other wineries and winemakers neighboring the Domaine du Mioula

Planning a wine route in the of Marcillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Mioula.

Discover the grape variety: Muscadelle

Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.

Discover other regions and appellation of Haut-Pays