Winery Les Vignerons du SommiéroisLoongeant Prestige Coteaux du Languedoc
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Loongeant Prestige Coteaux du Languedoc
Pairings that work perfectly with Loongeant Prestige Coteaux du Languedoc
Original food and wine pairings with Loongeant Prestige Coteaux du Languedoc
The Loongeant Prestige Coteaux du Languedoc of Winery Les Vignerons du Sommiérois matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Les Vignerons du Sommiérois's Loongeant Prestige Coteaux du Languedoc.
Discover the grape variety: Joubertin
Joubertin noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Joubertin noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.
Informations about the Winery Les Vignerons du Sommiérois
The Winery Les Vignerons du Sommiérois is one of wineries to follow in Languedoc.. It offers 44 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.