Winery Les Vignerons de TrémoineTerres de Lansac Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Terres de Lansac Blanc from the Winery Les Vignerons de Trémoine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terres de Lansac Blanc of Winery Les Vignerons de Trémoine in the region of Pays d'Oc is a .
Food and wine pairings with Terres de Lansac Blanc
Pairings that work perfectly with Terres de Lansac Blanc
Original food and wine pairings with Terres de Lansac Blanc
The Terres de Lansac Blanc of Winery Les Vignerons de Trémoine matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with crispy parma ham, mushroom, bacon and gruyere quiche or italian gnocchi.
Details and technical informations about Winery Les Vignerons de Trémoine's Terres de Lansac Blanc.
Discover the grape variety: Refosco ped. rosso
Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).
Informations about the Winery Les Vignerons de Trémoine
The Winery Les Vignerons de Trémoine is one of of the world's great estates. It offers 31 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
