Winery Vignerons de la MéditerranéeChevalier Grand Coeur Rouge Sec
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Chevalier Grand Coeur Rouge Sec
Pairings that work perfectly with Chevalier Grand Coeur Rouge Sec
Original food and wine pairings with Chevalier Grand Coeur Rouge Sec
The Chevalier Grand Coeur Rouge Sec of Winery Vignerons de la Méditerranée matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with mushrooms, vegetarian lasagna or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Vignerons de la Méditerranée's Chevalier Grand Coeur Rouge Sec.
Discover the grape variety: Grillo
A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.
Informations about the Winery Vignerons de la Méditerranée
The Winery Vignerons de la Méditerranée is one of wineries to follow in Languedoc-Roussillon.. It offers 179 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.
