Winery Les RivagesMaître Olivier Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Maître Olivier Rosé
Pairings that work perfectly with Maître Olivier Rosé
Original food and wine pairings with Maître Olivier Rosé
The Maître Olivier Rosé of Winery Les Rivages matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast monkfish with bacon, shoulder of lamb in a crust or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Les Rivages's Maître Olivier Rosé.
Discover the grape variety: Tzolikoouri
Structured, aromatic whites with a pale to amber golden colour (in orange-wine style), ample palate with preserved acidity, showing signature aromas of citrus, yellow fruits (apricot, peach), white flowers and mineral notes. Also as tannic qvevri orange wines. Often vinified using the traditional qvevri method (buried jar), defining the viticultural identity of Imereti. Georgian autochthonous white variety, grown mainly in the Imereti region.
Last vintages of this wine
The best vintages of Maître Olivier Rosé from Winery Les Rivages are 2015, 2016
Informations about the Winery Les Rivages
The Winery Les Rivages is one of of the world's greatest estates. It offers 11 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
