Les Petites CavesBordeaux Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bordeaux Blanc Sec from the Les Petites Caves
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Blanc Sec of Les Petites Caves in the region of Bordeaux is a powerful.
Food and wine pairings with Bordeaux Blanc Sec
Pairings that work perfectly with Bordeaux Blanc Sec
Original food and wine pairings with Bordeaux Blanc Sec
The Bordeaux Blanc Sec of Les Petites Caves matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of currywurst, goat cheese and bacon quiche or potjevleesch.
Details and technical informations about Les Petites Caves's Bordeaux Blanc Sec.
Discover the grape variety: Areny Tcherny
Most certainly Armenian.
Last vintages of this wine
The best vintages of Bordeaux Blanc Sec from Les Petites Caves are 2012, 2014, 2016
Informations about the Les Petites Caves
The Les Petites Caves is one of of the world's greatest estates. It offers 19 wines for sale in the of Bordeaux Sec to come and discover on site or to buy online.
The wine region of Bordeaux Sec
All Dry white wines produced in Gironde can claim the regional appellation Bordeaux sec. The 1977 decree specifies that white wines with an Alcohol content of between 10 and 13° and a sugar content of less than 4g/l must be labelled as dry Bordeaux. The Bordeaux dry wine area covers 6,500 hectares and produces an average of 383,000 hl of wine per year. Its soils are clay-limestone, clay-siliceous, made up of gravel, sand and silt.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.
