The Winery Les Palombieres of South West

The Winery Les Palombieres is one of the best wineries to follow in Sud-Ouest.. It offers 6 wines for sale in of South West to come and discover on site or to buy online.
Looking for the best Winery Les Palombieres wines in South West among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Palombieres wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Palombieres wines with technical and enological descriptions.
How Winery Les Palombieres wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef in a foie gras and chanterelle crust, couscous chicken and merguez or curried coral lentils.
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
Multi-coloured Gaillac, sweet Monbazillac. Identity grapes: Négrette at Fronton, Fer Servadou at Marcillac, Mauzac at Gaillac. 16,000 ha, 29 AOCs.
How Winery Les Palombieres wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta gratin, mouclade or quiche with leeks and fresh salmon from flo.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Winery Les Palombieres wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pasticcio (greece), lamb with coconut milk or daube niçoise.
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
How Winery Les Palombieres wines pair with each other generally quite well with dishes such as recipes .
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of South West? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Palombieres.
Structured, aromatic whites with lively acidity and an ample mouth, featuring intense aromas of exotic fruits (pineapple, mango, passion fruit), ripe citrus, yellow peach, white flowers, honey and sweet spices. Made as nervy modern dry wines (Jurançon sec AOC, IGP Côtes de Gascogne) and sumptuous passerillage sweet wines (Jurançon AOC, Pacherenc du Vic-Bilh AOC). Late-ripening native grape of Béarn, the productive sibling of Petit Manseng.