The Winery Les Moines du Moulin St. Gabin of Fitou of Languedoc-Roussillon

The Winery Les Moines du Moulin St. Gabin is one of the world's great estates. It offers 1 wines for sale in of Fitou to come and discover on site or to buy online.
Looking for the best Winery Les Moines du Moulin St. Gabin wines in Fitou among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Moines du Moulin St. Gabin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Moines du Moulin St. Gabin wines with technical and enological descriptions.
How Winery Les Moines du Moulin St. Gabin wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stewed beef heart, generous flaky quiche or flank steak with shallots in red wine sauce.
In the mouth the red wine of Winery Les Moines du Moulin St. Gabin. is a powerful with a nice balance between acidity and tannins.
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
rustic, Herbaceous, leathery, medium-bodied and moderately Tannic). Both appellations use the same Grape varieties, and the Terroir of the southern Corbières is very similar to that of Fitou. The distinction between them is one of tradition and pride. Any proposal to absorb the Fitou appellation into the Corbières would be strongly resisted by the proud producers of Fitou.
Carignan is traditionally the emblematic grape variety of Fitou. Today, it shares the spotlight with Grenache.
Planning a wine route in the of Fitou? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Moines du Moulin St. Gabin.
The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.