The Winery Buguie of Fitou of Languedoc-Roussillon

Winery Buguie
Only one wine is currently referenced in this domain
2.6
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Its wines get an average rating of 2.6.
It is currently not ranked among the best domains of Languedoc-Roussillon.
It is located in Fitou in the region of Languedoc-Roussillon

The Winery Buguie is one of the best wineries to follow in Fitou.. It offers 1 wines for sale in of Fitou to come and discover on site or to buy online.

Top Winery Buguie wines

Looking for the best Winery Buguie wines in Fitou among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Buguie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Buguie wines with technical and enological descriptions.

The top red wines of Winery Buguie

Food and wine pairings with a red wine of Winery Buguie

How Winery Buguie wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stuffed zucchini, pasta gratin carbonara style or roast pork with onions and honey.

The grape varieties most used in the red wines of Winery Buguie.

  • Shiraz/Syrah
  • Grenache

Discovering the wine region of Fitou

Languedoc's 1st red AOC (1948), realm of Carignan on 2 separated entities (maritime Leucate lagoon, mountainous Mont Tauch). Signature powerful structured reds with notes of black cherry, blackberry, garrigue, liquorice, pepper and schistous mineral touch, firm tannins and warm mouth — sunny ageing wines (5-15 years). Grenache brings finesse and fruit, Syrah spice, Mourvèdre depth. Schist and limestone soils over ~2,500 ha.

Asserted southern character.

Discover other wineries and winemakers neighboring the Winery Buguie

Planning a wine route in the of Fitou? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Buguie.

Discover the grape variety: Faberrebe

Aromatic, fine whites with a pale golden robe, an airy palate with preserved acidity, and signature muscat, white flower (acacia, elderflower), white fruit (apple, pear) aromas with delicate floral notes. Also vinified as off-dry styles. Grown in the Rhine and Franconia regions for dry and off-dry aromatic whites. German white grape obtained in 1929 by Georg Scheu in Alzey (Weißburgunder × Müller-Thurgau).