Winery Les CrêtetsContre Temps Diolinoir - Gamay

Red wine of Genève of Switzerland

The Contre Temps Diolinoir - Gamay of Winery Les Crêtets is a red wine from the region of Genève.
This wine is a blend of 2 varietals which are the Diolinoir and the Gamay noir.
This wine generally goes well with beef

Food and wine pairings with Contre Temps Diolinoir - Gamay

Pairings that work perfectly with Contre Temps Diolinoir - Gamay

Beef

Original food and wine pairings with Contre Temps Diolinoir - Gamay

The Contre Temps Diolinoir - Gamay of Winery Les Crêtets matches generally quite well with dishes of beef such as recipes of beef with dark beer.

Details and technical informations about Winery Les Crêtets's Contre Temps Diolinoir - Gamay.

Winery

Winery Les Crêtets

Grape varieties

Diolinoir , Gamay noir

Region/Great wine region

Genève

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Diolinoir

Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).

Informations about the Winery Les Crêtets

The winery offers 28 different wines.

Its wines get an average rating of 3.8.

It is in the top 15 of the best estates in the region

It is located in Genève

The Winery Les Crêtets is one of of the world's great estates. It offers 23 wines for sale in the of Genève to come and discover on site or to buy online.

In the top 15000 of of Switzerland wines

In the top 750 of of Genève wines

In the top 350000 of red wines

In the top 600000 wines of the world

The wine region of Genève

Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.

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