Winery Les Chais des OliviersLa Boiseliere Aigle D'Or Selection Dry Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Boiseliere Aigle D'Or Selection Dry Red from the Winery Les Chais des Oliviers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Boiseliere Aigle D'Or Selection Dry Red of Winery Les Chais des Oliviers in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Boiseliere Aigle D'Or Selection Dry Red
Pairings that work perfectly with La Boiseliere Aigle D'Or Selection Dry Red
Original food and wine pairings with La Boiseliere Aigle D'Or Selection Dry Red
The La Boiseliere Aigle D'Or Selection Dry Red of Winery Les Chais des Oliviers matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust (onions & mustard), marco's pasta with bacon or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Les Chais des Oliviers's La Boiseliere Aigle D'Or Selection Dry Red.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of La Boiseliere Aigle D'Or Selection Dry Red from Winery Les Chais des Oliviers are 0, 2008
Informations about the Winery Les Chais des Oliviers
The Winery Les Chais des Oliviers is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
