Winery Les Celliers des Terres de FranceDomain d'Onairac Pays d'Hérault
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Domain d'Onairac Pays d'Hérault from the Winery Les Celliers des Terres de France
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domain d'Onairac Pays d'Hérault of Winery Les Celliers des Terres de France in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Domain d'Onairac Pays d'Hérault
Pairings that work perfectly with Domain d'Onairac Pays d'Hérault
Original food and wine pairings with Domain d'Onairac Pays d'Hérault
The Domain d'Onairac Pays d'Hérault of Winery Les Celliers des Terres de France matches generally quite well with dishes of beef, pasta or veal such as recipes of daube niçoise, leek pie or pork chops with veal stock sauce.
Details and technical informations about Winery Les Celliers des Terres de France's Domain d'Onairac Pays d'Hérault.
Discover the grape variety: Guillemot
Most certainly from Béarn. It should not be confused with the blancard - or palougue - because they both have the same synonym coer de baco. The Guillemot is practically no longer present in the vineyard and is therefore on the verge of extinction. According to published genetic analyses, it is the result of a natural cross between the Manseng Noir and the Verjuice. For more information on other relatives, click here !
Informations about the Winery Les Celliers des Terres de France
The Winery Les Celliers des Terres de France is one of of the world's great estates. It offers 99 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
News related to this wine
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The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.