The Winery Les Beaudrieres of Bonnezeaux of Loire Valley
The Winery Les Beaudrieres is one of the largest wineries in the world. It offers 1 wines for sale in of Bonnezeaux to come and discover on site or to buy online.
Looking for the best Winery Les Beaudrieres wines in Bonnezeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Beaudrieres wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Beaudrieres wines with technical and enological descriptions.
How Winery Les Beaudrieres wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of chipirons / squids with tomato (basque country), fish soup or rice with milk.
The wine region of Bonnezeaux is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Château de Fesles or the Domaine des Petits Quarts produce mainly wines white, sweet and red. The most planted grape varieties in the region of Bonnezeaux are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bonnezeaux often reveals types of flavors of apricot, lemon or butterscotch and sometimes also flavors of cream, citrus or quince.
In the mouth of Bonnezeaux is a with a nice freshness. We currently count 40 estates and châteaux in the of Bonnezeaux, producing 73 different wines in conventional, organic and biodynamic agriculture. The wines of Bonnezeaux go well with generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry.
Planning a wine route in the of Bonnezeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Beaudrieres.
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
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Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.