The Winery Les Alliés is one of the world's great estates. It offers 14 wines for sale in of Pays d'Oc to come and discover on site or to buy online.
Looking for the best Winery Les Alliés wines in Pays d'Oc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Alliés wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Alliés wines with technical and enological descriptions.
How Winery Les Alliés wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of alsatian sauerkraut, potato and tuna gratin or spinach and goat cheese quiche.
On the nose the sparkling wine of Winery Les Alliés. often reveals types of flavors of brioche, non oak or oak and sometimes also flavors of tree fruit, red fruit.
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
Mediterranean climate, 120,000 ha across 4 departments, 58 authorised grapes. Created in 1987, the largest French IGP by volume. Everyday wines, instant pleasure.
How Winery Les Alliés wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef and cheese yakitori, paupiettes of veal or rabbit in white wine (casserole).
On the nose the red wine of Winery Les Alliés. often reveals types of flavors of cherry, earthy or mushroom and sometimes also flavors of earth, microbio or red fruit. In the mouth the red wine of Winery Les Alliés. is a powerful with a nice balance between acidity and tannins.
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
How Winery Les Alliés wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baked pumpkin, baeckeoffe with fish or fish and shrimp curry.
On the nose the white wine of Winery Les Alliés. often reveals types of flavors of oaky, peach or butter and sometimes also flavors of lime, minerality or pear. In the mouth the white wine of Winery Les Alliés. is a powerful with a nice freshness.
Said of a wine from the last harvest, and more particularly of an early wine.
How Winery Les Alliés wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of wild boar stew, fish and shrimp wok with curry or quiche without pastry, courgette and blue cheese.
On the nose the pink wine of Winery Les Alliés. often reveals types of flavors of minerality, strawberries or raspberry and sometimes also flavors of earth, oak or spices. In the mouth the pink wine of Winery Les Alliés. is a with a nice freshness.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Planning a wine route in the of Pays d'Oc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Alliés.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
