Winery LergenmüllerSpätburgunder (Pinot Noir) Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder (Pinot Noir) Trocken from the Winery Lergenmüller
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder (Pinot Noir) Trocken of Winery Lergenmüller in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Spätburgunder (Pinot Noir) Trocken of Winery Lergenmüller in the region of Pfalz often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Spätburgunder (Pinot Noir) Trocken
Pairings that work perfectly with Spätburgunder (Pinot Noir) Trocken
Original food and wine pairings with Spätburgunder (Pinot Noir) Trocken
The Spätburgunder (Pinot Noir) Trocken of Winery Lergenmüller matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef and cheese yakitori, roast veal with black olives or rabbit good woman.
Details and technical informations about Winery Lergenmüller's Spätburgunder (Pinot Noir) Trocken.
Discover the grape variety: Ahmeur bou A(h)meur
Its origin would be from North Africa (Algeria/Kabylie) or Spain. It is a variety that was often grown on trellises in front of houses and sometimes its grapes were preserved in brandy to be enjoyed throughout the year. It is found in North Africa, the United States (California), Argentina, Spain and Portugal. In France, it is not well known because of its susceptibility to winter frosts and its late ripening.
Last vintages of this wine
The best vintages of Spätburgunder (Pinot Noir) Trocken from Winery Lergenmüller are 2010, 2016, 2015, 2019 and 2018.
Informations about the Winery Lergenmüller
The Winery Lergenmüller is one of of the world's great estates. It offers 85 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
