Winery LergenmüllerAlleskönner Grauburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Alleskönner Grauburgunder from the Winery Lergenmüller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alleskönner Grauburgunder of Winery Lergenmüller in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Alleskönner Grauburgunder
Pairings that work perfectly with Alleskönner Grauburgunder
Original food and wine pairings with Alleskönner Grauburgunder
The Alleskönner Grauburgunder of Winery Lergenmüller matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of beef stew, chicken leg with curry in the oven or beef stroganoff.
Details and technical informations about Winery Lergenmüller's Alleskönner Grauburgunder.
Discover the grape variety: Lival
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Alleskönner Grauburgunder from Winery Lergenmüller are 2015, 0
Informations about the Winery Lergenmüller
The Winery Lergenmüller is one of of the world's great estates. It offers 85 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
