Domaine LéonineChuck Barrick
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Chuck Barrick of Domaine Léonine in the region of Vin de France often reveals types of flavors of spices.
Food and wine pairings with Chuck Barrick
Pairings that work perfectly with Chuck Barrick
Original food and wine pairings with Chuck Barrick
The Chuck Barrick of Domaine Léonine matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagliata with truffle oil, trapper's barbecue or shrimp with curry express.
Details and technical informations about Domaine Léonine's Chuck Barrick.
Discover the grape variety: Pagadebiti
The white Pagadebiti is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Pagadebiti can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Chuck Barrick from Domaine Léonine are 2016, 2017, 2018
Informations about the Domaine Léonine
The Domaine Léonine is one of of the world's greatest estates. It offers 27 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
