Domaine LéonineCarbone 14
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Carbone 14
Pairings that work perfectly with Carbone 14
Original food and wine pairings with Carbone 14
The Carbone 14 of Domaine Léonine matches generally quite well with dishes of beef or mature and hard cheese such as recipes of autumn beef bourguignon or vegetarian quiche with mushrooms and comté cheese.
Details and technical informations about Domaine Léonine's Carbone 14.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Carbone 14 from Domaine Léonine are 2017, 2014, 2009
Informations about the Domaine Léonine
The Domaine Léonine is one of of the world's greatest estates. It offers 27 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.
