Winery Leone di VeneziaPalladio
Red wine
This wine is a blend of 2 varietals which are the Aglianico and the Rondinella.
This wine generally goes well with pork, vegetarian or beef.
The Palladio of the Winery Leone di Venezia is in the top 20 of wines of Santa Catarina.
Wine flavors and olphactive analysis
On the nose the Palladio of Winery Leone di Venezia in the region of Santa Catarina often reveals types of flavors of non oak, oak.
Food and wine pairings with Palladio
Pairings that work perfectly with Palladio
Original food and wine pairings with Palladio
The Palladio of Winery Leone di Venezia matches generally quite well with dishes of beef, lamb or veal such as recipes of celine's version of moussaka (5th meeting), merguez with lentils or puchero.
Details and technical informations about Winery Leone di Venezia's Palladio.
Discover the grape variety: Aglianico
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Last vintages of this wine
The best vintages of Palladio from Winery Leone di Venezia are 2014, 2016, 0, 2013
Informations about the Winery Leone di Venezia
The Winery Leone di Venezia is one of of the world's greatest estates. It offers 15 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
State of southern Brazil, a renowned specialist in altitude wines (IG "Vinhos de Altitude"), vineyards between 870 and 1,300 m. A cool climate without a dry season marking freshness and tension. Precise Chardonnay whites with signature notes of citrus, green apple, white flowers and saline minerality, crisp acidity. Lively Sauvignon (boxwood, exotic fruits).
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
