Winery Leone de CastrisDonna Caterina Salice Salento Riserva
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Donna Caterina Salice Salento Riserva of the Winery Leone de Castris is in the top 40 of wines of Salice Salentino.
Taste structure of the Donna Caterina Salice Salento Riserva from the Winery Leone de Castris
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Donna Caterina Salice Salento Riserva of Winery Leone de Castris in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Donna Caterina Salice Salento Riserva of Winery Leone de Castris in the region of Pouilles often reveals types of flavors of non oak, oak.
Food and wine pairings with Donna Caterina Salice Salento Riserva
Pairings that work perfectly with Donna Caterina Salice Salento Riserva
Original food and wine pairings with Donna Caterina Salice Salento Riserva
The Donna Caterina Salice Salento Riserva of Winery Leone de Castris matches generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, pasta with avocado or lamb tagine with quince.
Details and technical informations about Winery Leone de Castris's Donna Caterina Salice Salento Riserva.
Discover the grape variety: Castets
Castets noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and small grapes. Castets noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Donna Caterina Salice Salento Riserva from Winery Leone de Castris are 2011, 2013, 2012, 2010
Informations about the Winery Leone de Castris
The Winery Leone de Castris is one of of the world's great estates. It offers 78 wines for sale in the of Salice Salentino to come and discover on site or to buy online.
The wine region of Salice Salentino
The wine region of Salice Salentino is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Moros or the Domaine Vigneti del Salento produce mainly wines red, pink and white. The most planted grape varieties in the region of Salice Salentino are Chardonnay, Primitivo and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Salice Salentino often reveals types of flavors of earth, vegetal or toasty and sometimes also flavors of espresso, dried fruit or floral.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.